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30-Minute Chili Spaghetti

Serve zesty chili over hot cooked spaghetti for a mouthwatering 30-minute meal.

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( 59 Ratings)

59 Ratings

5 Stars 15%

4 Stars

3 Stars 12%

2 Stars

1 Stars 59%

Member Reviews ( 6 )

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Prep Time 30 min
Total Time 30 min
Servings 5

Ingredients

10: ounces uncooked spaghetti

1: tablespoon vegetable oil

1: pound ground turkey breast

1: medium onion, chopped (1/2 cup)

1: clove garlic, finely chopped

1: jar (26 to 28 ounces) chunky vegetable-style tomato pasta sauce

1: can (15 to 16 ounces) kidney beans, rinsed and drained

2: tablespoons chili powder

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Directions

1 Cook and drain spaghetti as directed on package.
2 While spaghetti is cooking, heat oil in 10-inch skillet over medium heat. Cook turkey, onion and garlic in oil 5 to 6 minutes, stirring occasionally, until turkey is no longer pink.
3 Stir pasta sauce, beans and chili powder into turkey mixture; reduce heat to low. Simmer uncovered 10 minutes, stirring occasionally. Serve sauce over spaghetti.

EXPERT TIPS

Expert Tips

Have ground beef in the freezer? You can use it instead of the turkey, and you won't need the oil.

This quick-to-fix chili makes a great weeknight dinner. Try it with a Caesar salad tossed with herb croutons and sliced ripe olives.

Sprinkling sliced green onions over the top of this family-favorite chili adds a nice touch of color and flavor.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 625
Calories from Fat: 135),

% Daily Value

Total Fat: 15g; 15%
(Saturated Fat 3g, 3% ),
Cholesterol: 60mg; 60%;
Sodium: 1020mg; 1020%;
Total Carbohydrate: 96g; 96%
(Dietary Fiber 11g 11% ),
Protein: 37g; 37%

% Daily Value*:

Iron: 38%;

Exchanges:

6 Starch; 1 Vegetable;

Carbohydrate Choices:

6 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 6 Reviews View All

Posted 4/16/2013 1:36:50 PM REPORT ABUSE Karen_at_Betty_Crocker said:

Rating:

This recipe used to be called Cincinnati Chili. You let us know loud and clear that it is not! So, we changed the name since lots of you really like the recipe. Give it a try on a busy weeknight and let us know what you think.

This reply was: Helpful Inspiring

Posted 12/8/2010 8:38:51 PM REPORT ABUSE TonyBourdain said:

Rating:

This Cincinnati Chili is AMAZING... I had never heard of Cincinnati Chili until I saw this recipe. I will be telling all of my friends about it and bringing it to my holiday potluck at work. Cincinnati Chili is my new favorite!

This reply was: Helpful Inspiring

Posted 12/7/2010 7:57:34 PM REPORT ABUSE Hollypoo said:

Rating:

I can't believe people are so rude with their comments. If it isn't the 'real' Chicago chili... just say so but don't make snide remarks. Many of these recipes are for those of us that are just looking for something different and easy to make. If it doesn't suit you, move on to the next recipe. Don't read them just to cut them down.

This reply was: Helpful Inspiring