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Cilantro-Lime Salsa

Organic fire roasted tomatoes, chiles, fresh cilantro and lime juice make a fiery salsa in 15 minutes flat.

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 (26) 4 Reviews
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  • Prep Time 15 min
  • Total Time 15 min
  • Servings 10

Ingredients

2
cans (14.5 oz each) Muir Glen™ organic fire roasted or plain diced tomatoes, well drained
1
medium onion, chopped (1/2 cup)
2
cloves garlic, finely chopped
1/4
cup chopped fresh cilantro
1
tablespoon fresh lime juice
1/2
teaspoon coarse (kosher or sea) salt
1
to 2 fresh jalapeño or serrano chiles, seeded, finely chopped

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In medium bowl, stir together all ingredients.
  • 2 Serve with tortilla chips as desired.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
20
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
210mg
210%;
Total Carbohydrate
4g
4%
(Dietary Fiber
0g
0%
  Sugars
2g
2%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
15%;
Calcium
2%;
Iron
4%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.
2007 © and ®/™ of Small Planet Foods, Inc.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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