Reviews & Comments

(3 Ratings)

3 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Chunky Vegetables with Fusilli

Party on, pasta! Festive fusilli, tossed with roma (plum) tomatoes, garlic, chili peppers, olives and herbs, makes a dish just right for a casual get-together.

Prep: 45 MinTotal: 55 Min

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Posted 12/16/2007 1:13:56 AM REPORT ABUSE Ladyj8 said:

Rating:

Excellent and Easy Peppery Dish... I made this and my 21-yr.-old and I gobbled it up! This comes together quick and yet has complex flavors for those who love spicey! A few changes that work for me: as ALWAYS I switch capers for green peas, and I nixed the green olives (too olivey unless you're going for an olive salad). I threw in a can of well rinsed tiny shrimp that I always douse in lemon juice to take away the "canned" taste, and it was DELISH!!!!!!!!!

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