Christmas Morning Breakfast Casserole Reviews

Reviews & Comments

(29 Ratings)

29 Ratings

5 spoons
4 spoons
3 spoons
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1 spoons

Christmas Morning Breakfast Casserole

Blogger, Catherine McCord of weelicious.com shares a recipe. Need a new and easy breakfast casserole? Try this Christmas egg bake.

Prep: 20 MinTotal: 1 Hr 10 Min

1 - 4 of 4 Reviews

Posted 12/27/2010 5:14:41 PM REPORT ABUSE mssara2 said:

Rating:

Delicious! Everyone loved it. I did modify the recipe somewhat by using 9 eggs instead of 12 and I also added a bit of onion for taste. Will definitely make this again!

This reply was: Helpful Inspiring

Posted 12/25/2010 3:20:42 PM REPORT ABUSE CookinMama78 said:

Rating:

I made this recipe for Christmas morning breakfast and it was absolutely WONDERFUL. I only used 10 eggs and it was perfect.. not too eggy. Also, I added slices tomato and cooked potato, which was lovely. I didn't include sausage because my teenager is vegetarian, and it was still filling and tasty. Make sure you mix the bread cubes well into the mixture. This is my new #1 favorite breakfast recipe!

This reply was: Helpful Inspiring

Posted 12/20/2010 5:17:56 AM REPORT ABUSE memerider said:

Rating:

Definitely spray or lightly grease both the pan and the foil over the top as McCord indicates. We like it with only 6 eggs, too, but I just add more eggs depending on the number of people who will be eating it and always use the 1# of sausage and same amount of other ingredients.

This reply was: Helpful Inspiring

Posted 12/5/2010 12:08:22 AM REPORT ABUSE aksgc said:

Rating:

we make this recipe often, but don't like it really "eggy". While keeping all the other ingredients pretty much the same, we reduce the eggs to 6, mix them into the 1 cup of milk and pour over the mixture. It has always come out great! Reheats best in the oven instead of microwave.

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