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Reviews & Comments

Chocolate Rum Cake
full spoonfull spoonfull spoonfull spoonhalf spoon (23 Ratings)

23 Ratings

5 spoons 52%
4 spoons 35%
3 spoons 9%
2 spoons
1 spoons 4%
Chocolate Rum Cake
Top off a Mexican meal in style with this traditional dessert. Cake mix makes it simple!
Prep: 15 MinTotal: 4 Hr
1 - 9 of 9 Reviews
Posted 12/15/2012 8:20:37 PM REPORT ABUSE nana2four said:
Rating:
I tried this recipe the other day for a group of ladies I was having over. I don't know what I did wrong, but it came out too wet. It was drenched in liquid and I was very careful to follow the recipe to the letter. It tasted good, just mushy. What did I do wrong? I'm not sure I want to try it again
This reply was: Helpful  Inspiring
Posted 1/8/2012 6:42:05 PM REPORT ABUSE vhs2811 said:
Rating:
I am sorry I tryed this it was so wet until it could not be eaten .the cake was good until i pour the cream mixture over it. wet wet , not good
This reply was: Helpful  Inspiring
Posted 12/21/2010 11:40:22 AM REPORT ABUSE BakeBakeNBake said:
Rating:
This cake was delicious! i absolutely loved it and made it many times!!!
This reply was: Helpful  Inspiring
Posted 11/15/2010 5:08:06 PM REPORT ABUSE lovetobake10 said:
Rating:
I made this cake last year as my father-in-laws birthday cake, he loved it and so did everyone else in my family. I am going to make this cake again for the Thanksgiving holiday and bring it up to my family in South Dakota. The only thing about this cake is that it gets very liquidy from the condensed milk, whole milk and whipped milk. But it is very good. I would recommend it to anyone.
This reply was: Helpful  Inspiring
Posted 9/4/2010 7:33:58 AM REPORT ABUSE Canalh2o said:
Rating:
In a pinch, I substituted Coconut Milk for the Heavy Cream. DELICIOUS!
This reply was: Helpful  Inspiring
Posted 7/19/2010 1:11:17 PM REPORT ABUSE marielyq said:
Rating:
I love this cake .... I made this cake a million times. the last time i made it with the red velved cake it was delicious.....
This reply was: Helpful  Inspiring
Posted 7/1/2010 9:55:49 AM REPORT ABUSE CindyLam said:
Rating:
This cake is one of my favorite desserts. I followed the directions exactly.I have made it many times & have never had any left on anyones plate. Everyone I have made it for loves it.
This reply was: Helpful  Inspiring
Posted 6/16/2010 5:03:32 PM REPORT ABUSE rherman said:
Rating:
This was delicious! We made it without the pecans and only used half of the rum called for. It is also good without any topping at all. A very unique cake- great for a special occasion!
This reply was: Helpful  Inspiring
Posted 12/23/2009 8:48:17 PM REPORT ABUSE bakingirl2009 said:
Rating:
love, love this cake. made it 2 times in one week my co-worker love it, made it without the topping and it was so good.
This reply was: Helpful  Inspiring
1 - 9 of 9 Reviews
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