Posted 3/1/2012 9:17:13 PM
I don't care much for canned pie filling, so I added a fairly large bag of frozen mixed berries to the large can of mixed berry pie filling. I threw them together in a bowl and let them thaw for a bit before pouring them into the baking dish. I also had to bake for an extra 15-20 min for the dough to set, but that's more of an issue with my oven. I served with whipped cream I made using only whipping cream and a touch of vanilla. I think the addition of the frozen berries and non-sweetened whipped cream made the sweetness for this dessert just right! I get compliments like crazy every time I make it and it's so, so easy!