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Reviews & Comments

Chocolate-Peanut Butter Truffle Pie
full spoonfull spoonfull spoonhalf spoonempty spoon (58 Ratings)

58 Ratings

5 spoons 22%
4 spoons 21%
3 spoons 31%
2 spoons 17%
1 spoons 9%
Pull out the stops on this ultra-rich dessert, with the classic combo of chocolate and peanuts blending in an unforgettable cream pie.
Prep: 50 MinTotal: 2 Hr 50 Min
1 - 5 of 5 Reviews
Posted 12/4/2012 3:22:51 PM REPORT ABUSE CeciliaHA said:
Rating:
LOVE IT! Quick, easy and DELICIOUS! This one's a keeper! I used milk chocolate chips instead of dark; just a family preference.
This reply was: Helpful  Inspiring
Posted 11/17/2012 11:17:33 AM REPORT ABUSE caseyk17 said:
Rating:
I love this recipe and so does everyone else! I like to use a store bought graham cracker crust. I tried doubling up on the chocolate layer once and it's just too much. This time i'm going to attempt to use milk chocolate instead of the dark and see if it turns out the same.
This reply was: Helpful  Inspiring
Posted 9/9/2011 6:17:38 PM REPORT ABUSE Arcefamily said:
Rating:
everyone loved it even people who really didn't like peanut butter would recomend it!
This reply was: Helpful  Inspiring
Posted 1/18/2011 7:38:08 PM REPORT ABUSE thin4life4ever said:
Rating:
Very good, but very rich. If you are a peanut butter and chocolate lover you will love this recipe!
This reply was: Helpful  Inspiring
Posted 7/5/2010 3:02:49 PM REPORT ABUSE laydbug6688 said:
Rating:
this recipe was wonderful. the only thing was the whipping cream will not peak so i mixed it awhile and then just stirred it in to the peanut butter mixture. and it still turned out great with no problems. if you want the cream to form peaks i suggest heavy whipping cream instead.
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
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