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Reviews & Comments

Chocolate-Orange Cake with Ganache Glaze
full spoonfull spoonfull spoonfull spoonfull spoon (3 Ratings)

3 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
With Betty Crocker® Gluten Free devil’s food cake mix, you can easily make this elegant layer cake featuring an orange filling and rich chocolate glaze.
Prep: 40 MinTotal: 2 Hr 30 Min
1 - 2 of 2 Reviews
Posted 3/30/2013 6:08:49 PM REPORT ABUSE LaciL said:
Rating:
My fiance made this cake for my Birthday and it was amazing. Refrigerating it overnight made it more flavorful and the ganache held in the moisture. Since I will be making our cake for our wedding next year, we're definitely thinking of making this for us!
This reply was: Helpful  Inspiring
Posted 5/20/2012 12:45:40 PM REPORT ABUSE dearcat said:
Rating:
I would like to know if you can use a regular devil's food cake mix instead of the gluten free? e-mail is noconnell@maine.rr.com. thanks, dearcat
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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