Enjoy the taste of coffee shop biscotti at home! Best of all, there's no waiting in line for these chocolate-dipped crisp orange cookies.
SAVE ON THIS RECIPE!
When grating orange peel, be sure to grate only the orange part of the skin. The white part, or pith, is very bitter.
Biscotti (pronounced bee-SKAWT-tee) are popular Italian cookies that have been baked twice--first as a loaf, then a second time sliced--until they are crisp. They're perfect for dunking, so dunk them in coffee, hot chocolate, milk--or whatever suits your fancy!
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