Transformed from packaged take-out versions to home-baked superstars, these sprinkly cookies are easy to make by using Pillsbury refrigerated pie crusts as a shortcut.
SAVE ON THIS RECIPE!
Baking these cookies in muffin cups will help them retain their shape. Mini muffin cups also work well.
You can print witty or inspirational fortunes on small pieces of paper and place them in the cookies after baking.
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