Chocolate Decorator Frosting

Add finesse to your desserts with chocolate frosting made ready in just 10 minutes.

  • Prep Time 10 min
  • Total Time 10 min
  • Servings 8

Ingredients

1
oz unsweetened baking chocolate, chopped
1
teaspoon butter or margarine
1
cup powdered sugar
1
to 2 tablespoons boiling water
  • 1 In 1-quart saucepan, melt chocolate and butter over low heat, stirring occasionally; remove from heat. Stir in powdered sugar and 1 tablespoon water. Beat with spoon until smooth. Beat in additional water, 1 teaspoon at a time, until spreadable.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 2 Tablespoons
Calories
90
(
Calories from Fat
20),
% Daily Value
Total Fat
2 1/2g
2 1/2%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
16g
16%
(Dietary Fiber
0g
0%
  Sugars
14g
14%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.