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Chocolate-Cinnamon Sundae Cake

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  • Prep 20 min
  • Total 55 min
  • Servings 9
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Bisquick Heart Smart® recipe! Add a touch of spice to chocolate cake and ice cream sundaes!
Updated Feb 12, 2009
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Ingredients

  • 1 1/3 cups Bisquick Heart Smart® mix
  • 1/2 cup sugar
  • 1/3 cup unsweetened baking cocoa
  • 1 teaspoon ground cinnamon
  • 1/4 cup fat-free egg product, 2 egg whites or 1 egg
  • 2/3 cup fat-free (skim) milk
  • 3 tablespoons margarine or butter, softened
  • 1 cup chocolate-flavor syrup
  • 1/2 teaspoon ground cinnamon
  • 1 pint (2 cups) vanilla reduced-fat ice cream, if desired

Steps

  • 1
    Heat oven to 350°F. Grease bottom and sides of 8-inch square pan with shortening or spray with cooking spray; lightly flour.
  • 2
    In medium bowl, beat all ingredients except chocolate syrup, 1/2 teaspoon cinnamon and the ice cream with electric mixer on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
  • 3
    Bake 30 to 35 minutes or until toothpick inserted in center comes out clean.
  • 4
    Meanwhile, in 1-quart saucepan, heat chocolate syrup and 1/2 teaspoon cinnamon over medium-low heat, stirring occasionally, until warm. Serve sauce warm or cool. Drizzle sauce over warm or cool cake. Serve with ice cream.

Tips from the Betty Crocker Kitchens

  • tip 1
    For the kid at heart, serve this yummy dessert in a sundae bowl and top it off with a maraschino cherry.

Nutrition

260 Calories, 6g Total Fat, 4g Protein, 49g Total Carbohydrate, 30g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
260
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
1 1/2g
6%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
240mg
10%
Potassium
190mg
5%
Total Carbohydrate
49g
16%
Dietary Fiber
2g
9%
Sugars
30g
Protein
4g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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