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Chocolate Chip Scones

Surprise your family with these delicious yet easy, coffee-shop style scones for a perfectly sweet, perfectly easy treat any time of day.

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( 79 Ratings)

79 Ratings

5 Stars 67%

4 Stars 23%

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Member Reviews ( 46 )

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Prep Time 10 min
Total Time 22 min
Servings 8

Ingredients

2: cups Original Bisquick® mix

1/2: cup semisweet chocolate chips

1/3: cup whipping (heavy) cream

3: tablespoons sugar

1: egg

1: teaspoon vanilla

: Additional whipping (heavy) cream

: Additional sugar

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Directions

1 Heat oven to 425°F. Spray cookie sheet with cooking spray or grease with shortening. Stir Bisquick mix, chocolate chips, 1/3 cup whipping cream, 3 tablespoons sugar, the egg and vanilla in medium bowl until soft dough forms.
2 Pat into 8-inch circle on cookie sheet (if dough is sticky, dip fingers in Bisquick mix). Brush circle with additional whipping cream; sprinkle with additional sugar. Cut into 8 wedges, but do not separate.
3 Bake about 12 minutes or until golden brown; carefully separate. Serve warm.

EXPERT TIPS

Expert Tips

For easier cleanup, line the cookie sheet with cooking parchment paper. Look for it in either the baking aisle or storage-wrap aisle of your grocery store.

Raisin Scones: Omit chocolate chips and vanilla; add 1/2 cup raisins. Drizzle warm scones with mixture of 1/2 cup powdered sugar and 1 tablespoon whipping (heavy) cream.

Drop Scones: Heat oven to 400°F. Drop dough into 8 mounds onto cookie sheet; pat to slightly flatten. Bake 10 to 12 minutes or until golden brown.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 230
Calories from Fat: 100 ),

% Daily Value

Total Fat: 11 g; 11 %
(Saturated Fat 5 g, 5 % ),
Cholesterol: 40 mg; 40 %;
Sodium: 440 mg; 440 %;
Total Carbohydrate: 30 g; 30 %
(Dietary Fiber 1 g 1 % ),
Protein: 3 g; 3 %

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 0%;
Calcium: 6%;
Iron: 6%;

Exchanges:

1 Starch; 1 Fruit; 2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 46 Reviews View All

Posted 5/14/2013 4:48:33 PM REPORT ABUSE Karen_at_Betty_Crocker said:

Rating:

The step images were meant as a guide for scone making. The Bisquick recipe offered already has the fat incorporated in the mix saving a step. If you want to make scones with butter as in the images search for Gold Medal Classic Scones and use the variation at the bottom with chocolate chips. Sorry for the confusion and Happy Baking!

This reply was: Helpful Inspiring