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Chocolate Chip Cookie Dough Brownies

You love the ice cream, now sink your teeth into gooey cookie dough brownies! Mixes for brownies and cookies make it extra easy.

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( 397 Ratings)

397 Ratings

5 Stars 79%

4 Stars 10%

3 Stars 5%

2 Stars 2%

1 Stars 5%

Member Reviews ( 127 )
eed4b2ac-42b3-4084-93ca-8a5fcda2a29c
  • Prep Time 15 min
  • Total Time 2 hr 5 min
  • Servings 42

Ingredients

1
box (1 lb 2.4 oz) Betty Crocker® Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box
1
pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
1/2
cup butter or margarine, softened
1
egg
1
container Betty Crocker® Rich & Creamy chocolate frosting, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350ºF (325ºF for dark or nonstick pan). Spray bottom only of 13x9-inch pan with cooking spray, or grease with shortening. Make brownie mix as directed on box. Spread in pan.
  • 2 Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
  • 3 Bake 42 to 47 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool on cooling rack 30 minutes. Frost with frosting. For brownies, cut into 7 rows by 6 rows.

EXPERT TIPS

Expert Tips

This is one of those little secrets we know you’ll love! Cutting brownies or any bar with a chewy and dense texture is much easier when you use a plastic knife.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Brownie
Calories
130
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
2 1/2g,
2 1/2%
Trans Fat
0g
0%
),
Cholesterol
15mg
15%;
Sodium
105mg
105%;
Total Carbohydrate
19g
19%
(Dietary Fiber
0g
0%
  Sugars
13g
13%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 127 Reviews View All
Posted 10/12/2012 4:47:47 PM REPORT ABUSE Mamaknowschocoluv said:
Rating:
I've had these before, prepared as directed. Delicious. Today, I made them my way. Prepared with (cut up Milk Maid) caramel pieces dropped throughout the brownie batter and drizzled, not coated, with a chocolate ganache. Yeah, it was heaven. My kids only ate one piece each with a glass of milk. It was baked in a 9x9 stone baker (PERFECTLY at 42 minutes) then cut into 16 pieces. I could make it dinner, but my family wants meat and a veggie, too. They are such downers. ;)
This reply was: Helpful  Inspiring
Posted 9/4/2012 9:14:56 AM REPORT ABUSE smiley0429 said:
Rating:
Easy to make, not alot of crazy ingredients, and delicious...all my favorite things in one recipe!
This reply was: Helpful  Inspiring
Posted 5/15/2012 2:35:41 PM REPORT ABUSE vsnyder said:
Rating:
Very easy to make and was a big hit with everybody. Love it!
This reply was: Helpful  Inspiring
1 - 3 of 127 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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