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Chocolate Buttercream Frosting (<I>lighter recipe</I>)

 1 Ratings
1 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0
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Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

3
cups powdered sugar
1/3
cup margarine, softened
2
teaspoons vanilla
3
ounces unsweetened baking chocolate, melted and cooled
2
to 3 tablespoons fat-free (skim) milk

Directions

  • 1 Mix all ingredients with electric mixer on medium speed until smooth and spreadable. If necessary, stir in additional milk, 1 tablespoon at a time.
 

Nutrition Information

No nutrition information available for this recipe.

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