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Reviews & Comments

Chocolate Brownie Walnut Pie
full spoonfull spoonfull spoonfull spoonempty spoon (3 Ratings)

3 Ratings

5 spoons 33%
4 spoons 33%
3 spoons
2 spoons 33%
1 spoons
Treat your family to this delicious pie that's made using chocolate and pecans; and served with whipped cream - perfect for dessert.
Prep: 25 MinTotal: 3 Hr 10 Min
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1 - 3 of 3 Reviews
Posted 7/20/2011 3:26:56 PM REPORT ABUSE barb347444 said:
Rating:
pepper225:this recipe worked perfectly for me. Just like my flourless chocolate cake (which has NO flour) the eggs are what gave me the pie/brownie like consistency. I have a chocolate pecan tart also that uses 1 tablespoon of flour and it bakes up well, too. It was very good.
This reply was: Helpful  Inspiring
Posted 4/27/2011 6:06:21 AM REPORT ABUSE pepper225 said:
Rating:
This recipe seems to be missing an ingredient; using only 1 Tablespoon of flour does not give the pie a solid consistency. I believe that at least 1/2 cup of flour or more is needed to ensure that the pie is a pie and not just watery chocolate.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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