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Chocolate-Banana-Oreo™ Cookies and Cream Smoothies

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  • Prep 0 min
  • Total 5 min
  • Servings 2
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Chocolate and cookies unite with bananas and yogurt for the perfect snack.
Updated Apr 18, 2016
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Ingredients

  • 1 cup fat-free (skim) milk
  • 4 Oreo chocolate creme sandwich cookies
  • 1 pouch (7.6 oz) Yoplait® Smoothie chocolate banana
  • Whipped cream topping in aerosol can, if desired

Steps

  • 1
    In blender, place milk, cookies and contents of smoothie pouch. Cover; blend on high speed 1 minute to 1 minute 30 seconds, stopping to scrape sides as necessary, until smooth.
  • 2
    Pour into 2 glasses. Top with whipped topping. Serve immediately.

Tips from the Betty Crocker Kitchens

  • tip 1
    If you like larger pieces of cookie in your smoothie, add the cookies at the end, and pulse a couple of times until desired consistency.
  • tip 2
    Save a few crumbs from the cookies, or crumble up additional cookies to sprinkle over the whipped topping as a garnish.
  • tip 3
    Look for Yoplait® Smoothies in the freezer section of your grocery store, usually near the frozen fruit.

Nutrition

250 Calories, 6g Total Fat, 8g Protein, 40g Total Carbohydrate, 16g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
1 1/2g
8%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
9%
Potassium
240mg
7%
Total Carbohydrate
40g
13%
Dietary Fiber
2g
11%
Sugars
16g
Protein
8g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
70%
70%
Iron
15%
15%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
  • Trademarks referred to herein are the properties of their respective owners.
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