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Reviews & Comments

Chipotle Pork Chili
full spoonfull spoonfull spoonfull spoonempty spoon (6 Ratings)

6 Ratings

5 spoons 50%
4 spoons 17%
3 spoons 17%
2 spoons 17%
1 spoons
This hearty pork dish gets a little kick from ground cumin, chipotle chili and diced tomatoes with green chilies.
Prep: 20 MinTotal: 1 Hr 10 Min
1 - 3 of 3 Reviews
Posted 1/7/2012 11:28:10 AM REPORT ABUSE Fifemom said:
Rating:
This is a fantastic recipe. My family loved it and I ate three bowls! The ingredients are so healthy, I didn't even feel guilty. I didn't have diced tomatoes with green chilis, so I just used diced tomatoes with garlic and onion. I am glad, because there was plenty of spice with the one chipotle pepper. If you don't want so much heat, I would cut the recipe to 1/2 a chipotle..then it will have a lot of flavor but not be so spicy. I served this with a warm corn bread and it made a quick and fabulous meal!
This reply was: Helpful  Inspiring
Posted 1/26/2010 10:08:51 PM REPORT ABUSE joerbetty said:
Rating:
Awesome! Made it on Sunday and finished the leftovers tonight. It is spicy, but that's how we like it. I used hot diced tomatoes with chilies and it was a bit hot. I think I'll try the medium next time.
This reply was: Helpful  Inspiring
Posted 1/25/2010 9:43:18 AM REPORT ABUSE STICKI said:
Rating:
Oh this dish was fantastic... but OH WAS IT SPICY!!!! I could only eat one bowl...
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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