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Chimichurri Sauce

Chimichurri sauce is a standard condiment in Argentina, as popular as ketchup or mustard are in America. This herbed sauce tastes wonderful with grilled meat or poultry.

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67c186eb-8571-4338-b1ea-9d2b06ea4baf

Prep Time 10 min
Total Time 2 hr 10 min
Servings 8

Ingredients

1: bunch parsley (about 1 cup firmly packed), chopped

2: cloves garlic, finely chopped

3/4: cup olive or vegetable oil

1/4: cup white vinegar

1/2: teaspoon salt

1/8: teaspoon pepper

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Directions

1 In blender or food processor, place all ingredients. Cover and blend on high speed until well blended. Cover and refrigerate 2 hours.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 2 Tablespoons

Calories: 190
Calories from Fat: 180),

% Daily Value

Total Fat: 20g; 20%
(Saturated Fat 2 1/2g, 2 1/2% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 150mg; 150%;
Total Carbohydrate: 0g; 0%
(Dietary Fiber 0g 0% Sugars 0g 0% ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 15%;
Vitamin C: 8%;
Calcium: 0%;
Iron: 4%;

Exchanges:

0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;

Carbohydrate Choices:

0

*Percent Daily Values are based on a 2,000 calorie diet.

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© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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