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Chili-Mac Soup

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  • Prep 20 min
  • Total 30 min
  • Servings 6
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Our yummy chili soup recipe has it all—it's hearty, savory and ready in just half an hour! You'll want to bookmark it for sure. Hamburger Helper™ makes this easy Chili-Mac Soup a go-to weeknight dinner.
Updated Oct 10, 2022
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Ingredients

  • 1 lb ground beef (at least 80% lean)
  • 1 medium onion, chopped (1/2 cup)
  • 1/4 cup chopped green bell pepper
  • 5 cups hot water
  • 1 box Hamburger Helper™ chili macaroni
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic salt
  • 2 cups diced tomatoes (from 28-oz can)
  • 1 can (11 oz) whole kernel corn with red and green peppers, undrained
  • 2 tablespoons sliced pitted ripe olives

Steps

  • 1
    In 4-quart Dutch oven, cook beef, onion and bell pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • 2
    Stir in hot water, sauce mix (from Hamburger Helper box), chili powder, garlic salt and tomatoes. Heat to boiling, stirring occasionally.
  • 3
    Reduce heat; cover and simmer 5 minutes, stirring occasionally. Stir in uncooked pasta (from Hamburger Helper box), corn and olives. Cover; cook 10 minutes longer.

Tips from the Betty Crocker Kitchens

  • tip 1
    Ladle this Chili-Mac Soup over a mound of corn chips and shredded taco cheese, or sprinkle each serving with corn chips or coarsely crushed tortilla chips.

Nutrition

330 Calories, 10g Total Fat, 18g Protein, 40g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
90
Total Fat
10g
16%
Saturated Fat
3 1/2g
16%
Trans Fat
1/2g
Cholesterol
45mg
16%
Sodium
990mg
41%
Potassium
470mg
14%
Total Carbohydrate
40g
13%
Dietary Fiber
3g
13%
Sugars
8g
Protein
18g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
6%
6%
Iron
20%
20%
Exchanges:
2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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