When it comes to kid-friendly ways to serve food, this simple yet flavorful ground beef chili has it in the bag.
lb lean (at least 80%) ground beef
cup coarsely chopped onion (2 medium)
package (1.25 oz) chili seasoning mix
can (15.5 oz) red beans, drained
can (8 oz) tomato sauce
bags (1 1/4 oz each) corn chips
cups shredded cheese (6 oz)
cups shredded lettuce
cup sour cream, if desired
In nonstick 4-quart Dutch oven, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in chili seasoning mix, beans and tomato sauce. Reduce heat to low; cover and cook 10 minutes, stirring occasionally, until thoroughly heated.
Let guests serve themselves by opening 1 bag of corn chips and topping with generous 1/3 cup beef mixture, some cheese, lettuce and sour cream.
Kids will love this chili for their next birthday party.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.