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Betty Crocker
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Chicken & Veggie Pasta

Super simple recipe to feed a small army. Great for carry-ins.

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BJR61
Member Recipe By BJR61
  • Prep Time 5 min
  • Total Time 35 min
  • Servings 10

Ingredients

1
Box Wheat or Whole Grain Spaghetti
1
Lg Can White Meat Chicken Breast (Not Drained) (can use 2 cans, if desired)
1
Can Diced Tomatoes with Basil, Garlic & Olive (drain slightly)
1
Can Mixed Vegetagles (drained)
1
Can Cream of Chicken Condensed Soup (Do Not Add Water)

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LOCATION

Directions

  • 1 In a large saucepan, cook the pasta as directed. Drain. Then place pasta in a large serving bowl or crock pot.
  • 2 While the pasta is cooking, in a large microwaveable saucepan, combine the Chicken Breast, Tomatoes, Vegetables & Condensed Soup. Stir well.
  • 3 Microwave sauce mixture on high for 5 minutes - then stir. Heat another 2 1/2 minutes on high.
  • 4 Spoon sauce mixture onto the top of the spaghetti - mix lightly - serve & enjoy.
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