Chicken Souvlaki Sandwiches

Enjoy these chicken souvlaki sandwiches with mayonnaise dressing ready in 15 minutes.

  • Prep Time 15 min
  • Total Time 15 min
  • Servings 6

3
cups chopped cooked chicken
1
cup chopped peeled cucumber
1/2
cup crumbled feta cheese (2 oz)
1/3
cup finely chopped red onion
1/3
cup sour cream
2
tablespoons chopped fresh dill weed
2
tablespoons mayonnaise or salad dressing
1
tablespoon red wine vinegar
1/4
teaspoon salt
1/8
teaspoon pepper
6
pita fold breads (5 inch), warmed

  • 1 In medium bowl, place all ingredients except pita breads; toss until evenly coated. Divide mixture evenly down center of each pita bread; fold in half.

Expert Tips

You can substitute 1 to 2 teaspoons dried dill weed for the fresh dill in this recipe.

If you’ve chopped some extra cucumber or red onion, save it to quickly spruce up a salad.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
340
(
Calories from Fat
130),
% Daily Value
Total Fat
14g
14%
(Saturated Fat
5g,
5%
Trans Fat
0g
0%
),
Cholesterol
80mg
80%;
Sodium
690mg
690%;
Total Carbohydrate
27g
27%
(Dietary Fiber
1g
1%
  Sugars
2g
2%
),
Protein
26g
26%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
15%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.