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Betty Crocker
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Reviews & Comments

Chicken Quesadilla Sandwiches
full spoonfull spoonfull spoonfull spoonhalf spoon (49 Ratings)

49 Ratings

5 spoons 57%
4 spoons 31%
3 spoons 6%
2 spoons 4%
1 spoons 2%
Trendy in restaurants, and now you can make quesadillas at home--and probably better. They’re deliciously fast to make!
Prep: 15 MinTotal: 59 Min
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1 - 10 of 18 Reviews « Previous 1 2 Next » 
Posted 2/7/2011 4:41:37 PM REPORT ABUSE HannahHC said:
Rating:
These are pretty basic — good, but not a lot of flavor. You can probably do better, but it's a good, quick meal in a pinch.
This reply was: Helpful  Inspiring
Posted 9/16/2008 8:52:42 AM REPORT ABUSE cabdypoor said:
Rating:
I tried this recipe and loved it! The only thing that I changed about it was that I added more cheese, but I love guey melty cheese =] It's simple to make and tastes great!
This reply was: Helpful  Inspiring
Posted 7/27/2008 7:12:20 PM REPORT ABUSE Jagvipers said:
Rating:
I added a few tablespoons of cream cheese and salsa to the chicken in the pan. Very yummo!
This reply was: Helpful  Inspiring
Posted 7/13/2008 11:54:15 PM REPORT ABUSE Dhieatzman said:
Rating:
These are awesome! Gotta be FAST when browning the tortiallas! They burn easy. Also I used 1 cup celantro instead. Had a bit too much for my taste. These ROCK!
This reply was: Helpful  Inspiring
Posted 5/22/2008 10:03:34 AM REPORT ABUSE josietn said:
Rating:
To make these super fast, I drain 2 large cans of chicken, 1 can of green chilies, 1 cup (or more) 4 Cheese Mexican Blend Cheese, salt and pepper... sandwich between two tortillas, top with your favorite salsa. My 9 year old daughter asked for these 3 nights in a roll!!
This reply was: Helpful  Inspiring
Posted 10/31/2007 10:02:49 AM REPORT ABUSE sarataylor5 said:
Rating:
mmmm....mmmm....these were yummy! I didnt add the full amount of green chiles the recipe called for. I added less for less heat. Definatley a keeper at my house.
This reply was: Helpful  Inspiring
Posted 10/22/2007 1:00:53 PM REPORT ABUSE
Rating:
Sounds very good for those who like spicy or cajun food as much as I do.
This reply was: Helpful  Inspiring
Posted 7/25/2007 9:49:42 AM REPORT ABUSE Shaleece K. said:
Rating:
Betty Crocker wasn''t lying when they said this recipe is as good as anything found in a restaurant. My 13 month old son loves this recipe. It''s easy to whip up and I don''t even use a grill. I just pan grill any of these grill recipes and they''re still wonderful! I can''t sit around and wait until my husband fires up the grill to try these tasty meals!
This reply was: Helpful  Inspiring
Posted 4/23/2007 4:32:09 PM REPORT ABUSE MaryAnn Capps said:
Rating:
Very easy to make, needs additions like salsa, quacamole, sour cream, lettuce/tomatoes, etc - with additions it is very yummy, my family enjoyed their quesadillas, and I will make again... :)
This reply was: Helpful  Inspiring
Posted 4/17/2007 9:41:55 AM REPORT ABUSE AllisonH2 said:
Rating:
These were good but far from great. We added extra spice to the chicken but it was still a little bland. I really like the cilantro in these though. We have made a similar recipe before using salmon instead of chicken and I think it is better with salmon and quicker because it uses precooked salmon.
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1 - 10 of 18 Reviews « Previous 1 2 Next » 
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