Become a Member of Betty's Kitchen
Join FREE | Subscribe to newsletters | Log in

Recipe

Chicken-Pasta Salad

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Snow peas and cherry tomatoes give this salad colossal color and tempting tastes!

false

( 11 Ratings)

11 Ratings

5 Stars 45%

4 Stars 36%

3 Stars

2 Stars

1 Stars

Member Reviews ( 2 )

3e786a42-872e-4d24-8df6-6deaf5cc6aaf

Pin It

PREP TIME 5 Min
TOTAL TIME 19 Min
SERVINGS 4

1 2/3: cups uncooked rotini pasta (5 ounces)

1: package (6 ounces) frozen snow (Chinese) pea pods, thawed and drained

1/3: cup reduced-calorie mayonnaise or salad dressing

1/4: cup fat-free French dressing

2: cups cut-up cooked chicken or turkey

1: cup cherry tomato, cut in half

Save $$$ on your favorite brands

1 Cook pasta as directed on package--except add pea pods for last 2 minutes of cooking; drain. Rinse with cold water; drain.
2 Mix mayonnaise and French dressing in large bowl. Add pasta, pea pods, chicken and tomatoes; toss.

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Go ahead and use any salad dressing you have on hand--Italian, Caesar or ranch will really go well with this simple chicken salad.

This is a great recipe for using up leftover chicken or turkey. If you don't have any on hand, just grab a rotisserie-cooked chicken from the deli.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 365

(Calories from Fat 115 ),

Total Fat 13 g

(Saturated Fat 3 g,),

Cholesterol 65 mg;
Sodium 340 mg;
Total Carbohydrate 39 g

(Dietary Fiber 3 g,

Protein 26 g;

Percent Daily Value*:

Exchanges:

2 Starch;
2 Vegetable;
2 Lean Meat;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 2 of 2 Reviews View All

Posted 9/25/2007 10:41:28 AM REPORT ABUSE Mrs. Serrano said:

Rating:

Easy to make and tastes great

This reply was: Helpful Inspiring

Posted 8/9/2007 3:26:16 PM REPORT ABUSE zezty said:

Rating:

i''m a bachelor and didn''t have the french dressing so i tried it with italian dressing and its very good. either way you go i think you will like this recipe.

This reply was: Helpful Inspiring