Reviews & Comments

This recipe is really quick and easy and I have served it twice at dinner parties were it was warmly received. I used Kraft Poppyseed Dressing and omitted the chicken. The celery gives a good crunch and grapes add a nice sweetness. I only wish it were lower in calories.

I've been making this receipe for about 5 years now. It never ceases to impress at potlucks or right at home with my kids. We fight over whole gets the last of it- usually my husband for his lunch. I try to cut the chicken into the same size as the noodles and the grapes (green or purple) are fine halved. The almonds taste better toasted but no complaints if they're not. Tonight I made this but only had the Suddenly Salad 'Cesear' mix, and it tasted fine. However, I still prefer the 'Classic' seasoning. Seems to have more tang and complements the poppy seed dressing better.

Yummy!! Received lots of compliments. I think next time I will cut the grapes in quarters & cut the chicken smaller so it is easier to get all the flavors in a single bite! Will be making this again & again!

I really enjoyed the sweetness and crunchiness of this salad. I threw in a small can of canned chicken breast, but this would be a good side dish salad without any chicken added.

This was so good! I cooked my own chicken breasts and added cubed cheddar cheese as others suggested. For the dressing I used what I had--Italian Salad Dressing from the Olive Garden Restaurant. Otherwise, I followed the recipe. I'll be making this throughout the summer.