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Chicken Parmesan Casserole

Blogger Bree Hester of bakedbree.com shares Chicken Parmesan Casserole, it will change the way you make Chicken Parmesan forever. Learn to make this recipe with our how-to article.

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( 4 Ratings)

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Prep Time 10 min
Total Time 40 min
Servings 6

Ingredients

4: boneless skinless chicken breasts, cut into 1-inch pieces

1 3/4: cups marinara sauce

3: tablespoons chopped fresh basil

1 1/2: cups shredded mozzarella cheese (6 oz)

6: tablespoons butter, melted

1: teaspoon Italian seasoning

1: can (8 oz) Pillsbury® refrigerated garlic breadsticks

1/2: cup grated Parmesan cheese

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Directions

1 Heat oven to 375°F. In 12x8-inch (2-quart) ceramic or glass baking dish, arrange chicken. Pour marinara sauce over top to coat chicken. Sprinkle with basil and mozzarella cheese.
2 In small bowl, stir together melted butter and Italian seasoning.
3 Separate dough into 8 breadsticks. Dip dough into melted butter mixture. Cut each breadstick into 1-inch pieces; scatter pieces over mozzarella cheese. Sprinkle Parmesan cheese over dough.
4 Bake 25 to 30 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and cheese melted and bubbly.

EXPERT TIPS

Expert Tips

Serve with a side of pasta and a Caesar salad for a complete meal.

Top with extra basil for a hit of freshness.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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1 - 3 of 4 Reviews View All

Posted 3/24/2013 7:14:08 PM REPORT ABUSE Frabjousmommo said:

Rating:

I made this and it was easy and delicious. There was one problem, though...there was a lot of liquid in it after it was cooked. Does anyone have any suggestions about where I went wrong? (I still gave it 5 stars, it was so good!)

This reply was: Helpful Inspiring

Posted 3/8/2013 9:36:03 AM REPORT ABUSE k-smith said:

Rating:

Made this last night with a few changes. I marinated my chicken in Italian dressing for 1 1/2 hours. I diced a green pepper and 1/2 small yellow onion and sauteed them and added them and 1 Tbsp. garlic bread seasoning to the sauce. Omitted the fresh basil. I also added 12 slices of Hormel turkey pepperoni cut into fourths. I seasoned my breadsticks with garlic bread seasoning. I also did a quick sear on my chicken pieces before adding them to the dish. Baked covered for 10 minutes and then uncovered for the remaining 20. Dinner was awesome! This recipe is definitely a wonderful idea. You'll really enjoy it.

This reply was: Helpful Inspiring

Posted 2/17/2013 5:48:47 PM REPORT ABUSE m83 said:

Rating:

My local store didn't have the garlic breadsticks so I just got plain ones and added 1/2 tsp garlic powder to the butter mixture. I also didn't use the basil because I used spaghetti sauce instead. It was delicious!!! Will make again!!!

This reply was: Helpful Inspiring