Just 35 minutes is all you need to make our mini-Southern-style chicken fried steak and biscuit sliders. We used Pillsbury Grands Homestyle biscuits to save time without sacrificing taste.
SAVE ON THIS RECIPE!
If gravy seems too thick, add extra milk. If it’s too thin, stir in an additional tablespoon of Bisquick mix.
Chopped fresh thyme or parsley is a nice addition to the gravy.
Biscuits, steaks and gravy can be made ahead of time, stored in the refrigerator, then reheated just before assembling.
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