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Steps
1
Beat cream cheese, sour cream, curry powder, salt and ginger in medium bowl with spoon until smooth. Stir in chicken. Spread mixture on flat plate, about 9 to 10 inches in diameter.
2
Arrange bell pepper on cream cheese mixture in star shape. Place raisins and almonds in center. Sprinkle parsley around edge. Serve with apple and pear slices.
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This festive spread can be made up to 24 hours ahead of time. Add the almonds just before serving to prevent them from becoming soggy.
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Nutrition Facts
Serving Size:2 Tablespoons
Calories
50
Calories from Fat
30
Total Fat
3g
Saturated Fat
1g
Cholesterol
12mg
Sodium
75mg
Total Carbohydrate
3g
Dietary Fiber
0g
Protein
3g
% Daily Value*:
Iron
0%
0%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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