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Reviews & Comments

Chicken Breasts with Orange Glaze for Two
full spoonfull spoonfull spoonfull spoonhalf spoon (66 Ratings)

66 Ratings

5 spoons 59%
4 spoons 29%
3 spoons 2%
2 spoons 8%
1 spoons 3%
Chicken Breasts with Orange Glaze for Two
Add pizzazz to ordinary boneless skinless chicken breasts with this quick-to-fix recipe.
Prep: 10 MinTotal: 35 Min
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1 - 10 of 13 Reviews « Previous 1 2 Next » 
Posted 9/26/2011 8:34:42 PM REPORT ABUSE aynn225 said:
Rating:
I made this recipe for my family and they loved it. I made it with roasted red potatoes and carrots. I will definitely make this again.
This reply was: Helpful  Inspiring
Posted 4/5/2010 5:41:03 PM REPORT ABUSE ccrawfo2 said:
Rating:
Very easy and good. Orange sauce was amazing!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:54:06 AM REPORT ABUSE ARC91681 said:
Rating:
I really love this recipe. I served the chicken with brown rice and broccoli. I highly suggest doubling the sauce recipe, though.
This reply was: Helpful  Inspiring
Posted 2/21/2008 11:11:47 PM REPORT ABUSE TexasSunshine said:
Rating:
Very good. I would make double the sauce and save it for another meal, or mix it in with some rice or noodles.
This reply was: Helpful  Inspiring
Posted 2/19/2008 8:08:27 AM REPORT ABUSE Barbara Hatt said:
Rating:
I fixed this for dinner the other night. My son and I really enjoyed it. Sent him home with a copy of the recipe. We both decided to try the other variation with apricot jam. I used Smucker's All Fruit orange marmelade. Turned out very good. Perfect for someone who has to watch what they eat. Fit right in with my diabetic food plan. I served it with brown and wild rice.
This reply was: Helpful  Inspiring
Posted 1/11/2007 9:52:55 AM REPORT ABUSE Mike & Marion said:
Rating:
This was an easy dinner to fix. I had all the fixings in the pantry already. We will have this again real soon.
This reply was: Helpful  Inspiring
Posted 6/21/2006 8:59:27 AM REPORT ABUSE Carrie Ann said:
Rating:
This recipe was wonderful! Easy to make with only a few ingredients and my husband and I couldn''t get enough of it. I will definitely be making this more often.
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Posted 4/3/2006 8:35:51 AM REPORT ABUSE Lyn in Fargo said:
Rating:
This recipe is so easy and the result is fantastic.I make this recipe every couple of weeks and is always a hit.I do add ground pepper and onion flakes to the glaze as it was a little too sweet for my taste.The additions help balance out the marmalade more.
This reply was: Helpful  Inspiring
Posted 2/22/2006 10:17:52 AM REPORT ABUSE Chrissy said:
Rating:
Great recipe! It was good and easy. My husband and my nine year old both cleaned their plates. A+
This reply was: Helpful  Inspiring
Posted 2/16/2006 9:28:13 AM REPORT ABUSE Angelu said:
Rating:
We really enjoyed this dish!! Great blend of flavors. We were out of orange marmalade so I used the juice and pulp of a fresh orange and also added some honey. My son suggested cutting the chicken breast in chunks before cooking, for a more oriental flair. I''ll try that next time.
This reply was: Helpful  Inspiring
1 - 10 of 13 Reviews « Previous 1 2 Next » 
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