Reviews & Comments

this was delicious! I made a few changes: I used fresh broccoli & I think it added a nice, firm crunch to the dish. I used baked chicken breast & cut it up in huge chunks. Instead of 1 can of soup, I used 1 1/2 because I didn't want it to be dry. I had Pillsbury refrigerated biscuits on hand, not the pouch that the recipe called for. I added those to the dish during the last 10 minutes. I sprinkled cheese on top & voila!...yummy warm comfort food! Will make again!

Loved this dish! Made some changes though. I added Mushroom and cooked the chicken in minced garlic! Turned out great!!! This is a very time and kid friendly dish!

This was great. Very tasty. I didn't have cream of ck. soup so I used cream of broccoli and it was just as tasty. When cooking the chicken first, I added garlic and onion powder with some black pepper and sea salt. Very delicious! The only thing I noticed was the next day for left overs the biscuits get very dried out and you may have to add a bit of butter or drizzle a little water over them before heating them up. I made heart healthy biscuits and adding a little water to them instead of butter is a lot healthier.

This was very plain. I used fresh broccoli instead of frozen. It looked really good, but needed garlic or something else to spice it up a bit.