Chicken and Berry Salad

Chicken and Berry Salad

You're 15 minutes away from a delicious chicken dinner salad packed with berries, salad greens and blue cheese.

Prep Time

15

Minutes

Total Time

15

Minutes

Makes

3

servings

1
package (6 oz) refrigerated grilled chicken strips, cut in half if necessary
5
cups bite-size pieces mixed salad greens
1
cup strawberry halves
1/2
cup blueberries
1/2
cup raspberries
1/4
cup honey-roasted peanuts
1/4
cup vinaigrette dressing
2
tablespoons crumbled blue cheese
  1. In large bowl, toss all ingredients.
Makes 3 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Substitution
If you prefer a fruitier flavor, you can use raspberry vinaigrette in place of regular vinaigrette. The salad, however, will have pink overtones.
Time Saver
Summer is a great time to use all the different varieties of garden greens. If you're looking to save time, though, use 5 cups from a purchased bag of torn mixed greens.
Special Touch
Blue cheese lovers will want to add more blue cheese to this salad. Sprinkle crumbled cheese over the top before serving.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 270
    • (Calories from Fat 90),
  • Total Fat 11g
    • (Saturated Fat 3g,
    • Trans Fat 0g),
  • Cholesterol 40mg;
  • Sodium 980mg;
  • Total Carbohydrate 24g
    • (Dietary Fiber 6g,
    • Sugars 12g),
  • Protein 19g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 1 Vegetable;
    • 0 Very Lean Meat;
    • 2 1/2 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.