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Chex® Vanilla Chunks

Love to munch? Make a delicious Chex® snack with chocolate, peanuts, marshmallows and pretzels. Make it in minutes.

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( 17 Ratings)

17 Ratings

5 Stars 59%

4 Stars 24%

3 Stars 12%

2 Stars 6%

1 Stars 0%

Member Reviews ( 6 )
ddc6fc4c-7ee6-410d-8196-744be7241069
  • Prep Time 20 min
  • Total Time 50 min
  • Servings 64

Ingredients

1
cup semisweet chocolate chips (6 oz)
3
cups Corn Chex® cereal
3
cups Rice Chex® cereal
3
cups Wheat Chex® cereal
2
cups salted dry-roasted peanuts
2
cups small pretzel twists
2
cups miniature marshmallows
1
package (20 oz) vanilla-flavored candy coating (almond bark)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Place chocolate chips in freezer to chill. In large bowl, mix cereals, peanuts, pretzels and marshmallows; set aside.
  • 2 In large microwavable bowl, microwave candy coating uncovered on High 1 minute 30 seconds; stir, breaking up large chunks. Microwave about 30 seconds longer or until coating can be stirred smooth.
  • 3 Gently and quickly fold cereal mixture into coating with rubber spatula, stirring gently until evenly coated. Stir in chilled chocolate chips. Spread on waxed paper; cool completely, about 30 minutes. Break into chunks. Store in airtight container in refrigerator.

EXPERT TIPS

Expert Tips

One cup miniature semisweet candy-coated chocolate candies for baking can be substituted for the chocolate chips.

Several brands of candy coating are available, and each may melt a bit differently. The white color varies, and when melted, some are thinner than others. Make a note of the brand you prefer to work with, and watch carefully while melting.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/4 Cup
Calories
120
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
2 1/2g,
2 1/2%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
110mg
110%;
Total Carbohydrate
15g
15%
(Dietary Fiber
0g
0%
  Sugars
9g
9%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
10%;
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 6 Reviews View All
Posted 3/18/2010 3:14:47 PM REPORT ABUSE Kris_L_Hunt said:
Rating:
So yummy! And very easy. The only thing I changed was, I used milk chocolate chips instead of semi-sweet!!! And the suggestion to use a big bowl...THANK YOU! You need a big one for this!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:55:42 AM REPORT ABUSE coopertipsy said:
Rating:
This was another Betty Crocker hit at my home. This was simple to make and easy on the pocket book as well. I made this, put it in cute Christmas tins and gave it as a present to those that other wise I would not have been able to afford presents for.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:53:21 AM REPORT ABUSE beccababe22 said:
Rating:
OMG!!! Great stuff! I didn't have the peanuts and just added more of the cereal, marshmallows and pretzels. Make sure you have a BIG bowl to mix it, I used my largest and could have used an even bigger one! I may use a large Tupperware to mix it next time. I will defintely be making this again and again! WOW!
This reply was: Helpful  Inspiring
1 - 3 of 6 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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