Chex® Combo Curry

Chex® Combo Curry

Punch up a crunchy trio of cereals with curry, cumin and cayenne. Then toss in sesame seeds for the finale.

Prep Time

15

Minutes

Total Time

15

Minutes

Makes

8

servings

1
cup Rice Chex® Cereal
1
cup Wheat Chex® Cereal
1
cup Corn Chex® Cereal
1/4
cup butter or margarine
1/2
teaspoon curry powder
1/4
teaspoon cumin
1/2
teaspoon red pepper sauce
1/4
teaspoon crushed red pepper flakes
1
cup cashews
2
tablespoons sesame seeds
  1. Combine cereals in large microwavable bowl. In 2-cup microwavable measuring cup, microwave butter on High 30 to 40 seconds or until melted. Stir in curry powder, cumin, red pepper sauce and pepper flakes. Pour over cereal mixture and stir to distribute thoroughly.
  2. Microwave on High 3 minutes, stirring after each minute. Stir in cashews and sesame seeds. Microwave on High an additional 2 minutes, stirring after one minute. Spread on paper towels to cool. Store in airtight container.
Makes 8 servings (1/2 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Do-Ahead
To ease the load of last-minute prep, make the mix up to 2 weeks ahead and store in an airtight container.

Nutrition Information:

1 Serving (1 serving)
  • Calories 220
    • (Calories from Fat 140),
  • Total Fat 15g
    • (Saturated Fat 5g,
    • Trans Fat 0g),
  • Cholesterol 15mg;
  • Sodium 150mg;
  • Total Carbohydrate 16g
    • (Dietary Fiber 1g,
    • Sugars 2g),
  • Protein 4g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 3 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.