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Chex® Bridge Mix

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  • Prep Time 5 min
  • Total Time 50 min
  • Servings 18
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Three flavors of Chex cereal, pretzels and cashews are blended together for a snack mix that will add the taste of fun to any party.

Paula Jones Recipe by Paula Jones
August 28, 2012

Ingredients

2
cups Corn Chex™ cereal
2
cups Rice Chex™ cereal
2
cups Wheat Chex™ cereal
2
cups small pretzel squares
1
cup salted cashews
1/2
cup butter, melted
4
teaspoons Worcestershire sauce
1/2
teaspoon garlic powder

Directions

  • 1 Heat oven to 275°F. In ungreased shallow roasting pan, mix all ingredients until well coated.
  • 2 Bake uncovered 45 minutes, stirring once. Spread on paper towels to cool.

Expert Tips

Small pretzel squares are sometimes called “snaps.” You can use any bite-size pretzel shape, such as pretzel twists.

Salted peanuts can be substituted for the cashews.

For a sweet and savory bridge mix, stir in chocolate-covered nuts or raisins, or other candies of your choice, after the mixture is cool.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
231.7
% Daily Value
Total Fat
9.4g
14%
Saturated Fat
4.0g
20%
Cholesterol
13.6mg
4%
Sodium
415.4mg
17%
Total Carbohydrate
33.8g
11%
Dietary Fiber
2.3g
9%
Sugars
2.5g
Protein
5.0g
% Daily Value*:
Vitamin C
5.50%
6%
Calcium
4.90%
5%
Iron
32.50%
32%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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