Looking for a hearty dessert? Then check out these delicious cookies packed with oats, macadamia nuts and cinnamon - baked to a perfect golden brown hue.
SAVE ON THIS RECIPE!
These cookies freeze well and thaw quickly—perfect for surprise guests. Seal the cookies in an airtight container, and freeze them for up to 2 weeks. Let the cookies stand at room temperature for 30 minutes before serving.
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