Chesapeake Bay Cocktail Sauce

Blogger Rachel Rappaport of Coconut & Lime shares a hometown favorite: Chesapeake Bay Cocktail Sauce.

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Prep Time 5 min
Total Time 10 min
Servings 25

Ingredients

3/4: cup canned tomato paste

1/2: cup prepared horseradish

1/4: cup apple cider vinegar

2: cloves garlic, chopped

1/4: cup diced onion

1: tablespoon Worcestershire sauce

1 1/2: tablespoons Chesapeake Bay Seasoning

1: teaspoon salt

1/2: teaspoon pepper

1/4: cup lemon juice

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Directions

1 In food processor, place all ingredients. Cover; process, using quick on-and-off motions, until all ingredients are evenly distributed. Store in refrigerator.