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Chef's Pasta Salad

This yummy main-dish salad goes together so quickly that you’ll think it’s the chef’s day off!

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  • Prep Time 10 min
  • Total Time 28 min
  • Servings 4

Ingredients

1
package Betty Crocker™ Suddenly Salad® classic pasta salad mix
2
tablespoons vegetable oil
3
tablespoons water
2
teaspoons yellow mustard or Dijon mustard
2/3
cup 1/2-inch cubes Cheddar or Swiss cheese (3 ounces)
1
cup julienne strips fully cooked ham (8 ounces)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Shake to drain well.
  • 2 Stir together Seasoning mix and Crouton Blend, oil, water and mustard in large bowl. Stir in pasta.
  • 3 Stir cheese and ham into finished salad. Cover and refrigerate any remaining salad.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
405
(
Calories from Fat
160 ),
% Daily Value
Total Fat
18 g
18 %
(Saturated Fat
6 g,
6 %
),
Cholesterol
40 mg
40 %;
Sodium
1540 mg
1540 %;
Total Carbohydrate
41 g
41 %
(Dietary Fiber
2 g
2 %
),
Protein
22 g
22 %
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
4%;
Calcium
22%;
Iron
16%;
Exchanges:
3 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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