Cheezy Potatoes

Cheezy Potatoes

A Nice Side Dish to Any Meal

Prep Time

15

Minutes

Total Time

45

Minutes

Makes

4

Servings

1
Bag Frozen Hashbrowns (Diced)
2
Blocks Shredded Mild Chedder
16
oz Sour Cream
1
Can Campbell's Cream of Chicken
1
Stick Melted Butter
  1. Heat oven to 400 degrees. Mix frozen hashbrowns, chedder, sour cream, and cream of chicken soup together. Pour melted butter over potatoes. Put in casserole dish and bake for about a half an hour. *You can also put Corn Flakes on top if wanted.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.