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Betty Crocker
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Reviews & Comments

Cheesy Italian Tenderloin Steaks
full spoonfull spoonfull spoonfull spoonhalf spoon (6 Ratings)

6 Ratings

5 spoons 67%
4 spoons 17%
3 spoons
2 spoons
1 spoons 17%
Add something cheesy to your family’s Italian dinner with these broiled beef steaks - ready in 30 minutes!
Prep: 10 MinTotal:
1 - 4 of 4 Reviews
Posted 11/18/2012 3:03:03 PM REPORT ABUSE slosh29 said:
Rating:
I agree with kellyh1974...These comment boards are filled with comments about nutrition, ingredients and recipes no one has tried..I believe Facebook would be a good place for things like that..I thought these were for the purpose of reviewing recipes that people actually tried... I thought this was good..I had to cut it down a bit because I was only making it for 2 but I thought it was very good and my brother loved it as part of his birthday dinner...i will try again!
This reply was: Helpful  Inspiring
Posted 6/7/2012 6:40:25 PM REPORT ABUSE amberarmani said:
Rating:
I love this dish! It's easy and dresses up a steak very nicely. I'll definitely be doing this one again!
This reply was: Helpful  Inspiring
Posted 5/15/2012 9:00:03 AM REPORT ABUSE kellyh1974 said:
Rating:
To Autumn Lady, this is to put comments about the food you tried. Not about your opinion about what you should and should not put on it. This dish was very good. My two kids loved it and will be making it again. As you can see, my comment is about the food and its taste. Thanks for a great dish.
This reply was: Helpful  Inspiring
Posted 4/23/2012 10:37:59 AM REPORT ABUSE AutumnLady50 said:
Rating:
If I'm spending $17.00 per pound for tenderloin, I'm not putting ANYTHING on top of it except a little herbed butter and salt!
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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