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Cheesy Chicken Oven Fries
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-
Prep
30
min
-
Total
30
min
-
Servings
6
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Ingredients
-
2 1/2
cups frozen cottage fries (half of 2-lb bag)
-
1 1/2
cups chopped deli rotisserie chicken (without skin)
-
1/4
cup mayonnaise
-
1/2
teaspoon garlic powder
-
1/2
teaspoon chili powder
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1 1/2
cups shredded Cheddar cheese (6 oz)
-
1/2
cup chopped precooked bacon (8 slices from 2.1-oz package)
-
Sour cream, if desired
-
Ketchup, if desired
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Steps
-
1
Heat oven to 450°F. Line 15x10x1-inch pan with foil. Bake cottage fries as directed on bag.
-
2
Meanwhile, in small bowl, mix chicken, mayonnaise, garlic powder and chili powder.
-
3
Sprinkle 1 cup of the cheese evenly over hot cottage fries. Spoon chicken mixture evenly over cheese. Sprinkle with remaining cheese and the bacon.
-
4
Bake 3 to 5 minutes longer or until cheese is melted. Serve with sour cream and ketchup.
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-
Pick up a bag of complete Caesar salad in the produce department to serve with this easy oven meal.
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Nutrition Facts
Serving Size:
1 Serving
- Calories
- 330
- Calories from Fat
- 220
- Total Fat
- 24g
- 37%
- Saturated Fat
- 9g
- 47%
- Trans Fat
- 1g
- Cholesterol
- 70mg
- 24%
- Sodium
- 510mg
- 21%
- Potassium
- 270mg
- 8%
- Total Carbohydrate
- 8g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 20g
- Vitamin A
- 8%
- 8%
- Vitamin C
- 2%
- 2%
- Calcium
- 15%
- 15%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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