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Reviews & Comments

Cheesy Chicken Oven Fries
full spoonfull spoonfull spoonfull spoonempty spoon (18 Ratings)

18 Ratings

5 spoons 33%
4 spoons 39%
3 spoons 6%
2 spoons 22%
1 spoons
Turn cottage fries into a clever base for this simple casserole, layering Cheddar, bacon, and rotisserie chicken in a flavorful blend atop the potatoes.
Prep: 30 MinTotal: 30 Min
1 - 3 of 3 Reviews
Posted 11/14/2011 6:50:44 PM REPORT ABUSE d. caulfield said:
Rating:
Not exactly health food, but the family loves it. Quick, easy, and a breeze to clean up when you use foil. I make it with seasoned waffle fries, and toss some frozen, chopped spinach in with the chicken and cheese to up the nutrition. Tastes much like stuffed potato skins from a restaurant.
This reply was: Helpful  Inspiring
Posted 8/8/2011 7:17:00 PM REPORT ABUSE CanyonsMommy said:
Rating:
I use waffle fries instead of cottage fries, so they are extra crispy! This is a weekly recipe in my house, where time is really limited when it comes to dinner-making. It's super fast, really easy and best of all, great tasting!!
This reply was: Helpful  Inspiring
Posted 9/21/2010 9:03:12 AM REPORT ABUSE Angel5884 said:
Rating:
This really sound good. I will have to get the stuff and make for my family
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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