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Cheesy Chicken Enchilada Soup

Turn creamy canned soup into a hearty meal. Use frozen chicken preseasoned with Southwestern spices and canned enchilada sauce for satisfying flavor.

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( 129 Ratings)

129 Ratings

5 Stars 56%

4 Stars 23%

3 Stars 12%

2 Stars 5%

1 Stars 3%

Member Reviews ( 22 )
101433de-6049-4e50-8c49-db1d35f5cca9
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 6

Ingredients

2
cans (10 3/4 oz each) condensed 98% fat-free cream of chicken soup with 30% less sodium
1
can (10 oz) Old El Paso® enchilada sauce
2
cups milk
1
cup shredded reduced-fat Cheddar cheese (4 oz)
1
package (9 oz) frozen cooked southwestern-flavored chicken strips, thawed, chopped (2 cups)
3/4
cup crushed tortilla chips

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 3-quart saucepan, mix all ingredients except tortilla chips.
  • 2 Cook over medium heat, stirring occasionally, until thoroughly heated and cheese is melted. Top individual servings with tortilla chips.

EXPERT TIPS

Expert Tips

For a colorful, crunchy topping, use multicolored tortilla chips.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
3g,
3%
Trans Fat
1/2g
1/2%
),
Cholesterol
45mg
45%;
Sodium
1100mg
1100%;
Total Carbohydrate
22g
22%
(Dietary Fiber
0g
0%
  Sugars
6g
6%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
25%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 22 Reviews View All
Posted 4/8/2013 7:16:23 AM REPORT ABUSE rjsinc1952 said:
Rating:
Very easy to make and delicious to eat.
This reply was: Helpful  Inspiring
Posted 1/3/2013 11:56:03 AM REPORT ABUSE Kathryn1111 said:
Rating:
This was very easy and delicous!
This reply was: Helpful  Inspiring
Posted 10/26/2012 2:44:52 PM REPORT ABUSE kundogg said:
Rating:
We used this recipe at the hospital I work for. Its a huge hit with everyone! Patients and Staff. We put mozzarella cheese on top as well at tortilla chips crushed up. Some people like to also add jalapenos and olives, some even dunk corn muffin/corn bread in it. Amazing dish.
This reply was: Helpful  Inspiring
1 - 3 of 22 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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