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Cheesy Chicken Chowder

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Jewels9230

Member Recipe By Jewels9230

Prep Time 10 min
Total Time 5 hr 0 min
Servings 6

Ingredients

1: lb boneless skinless chicken breasts cut into 1/2in cubes

28: oz Mexican style stewed tomatoes

10: oz Nacho Cheese Soup

2: c Whole kernel corn

: Shredded Cheddar or Mexican style cheese

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Directions

1 In a 3-1/2- or 4-quart slow cooker, stir together chicken, undrained tomatoes, soup, and corn.
2 Cover and cook on low-heat setting for 4 to 5 hours or on high-heat setting for 2 to 2-1/2 hours. Sprinkle each serving with cheese. Makes 6 servings.

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