Cheesy Chicken and Ham Chowder

  • Prep Time 20 min
  • Total Time 20 min
  • Servings 4

Ingredients

Ingredients

2
cans (18.5 oz each) Progresso™ Traditional potato with broccoli & cheese chowder
1
cup cubed cooked chicken breast
1
cup diced cooked ham
1
cup shredded Cheddar cheese (4 oz)

Directions

  • 1 In 3-quart saucepan, heat soup, chicken and ham over medium-high heat 5 minutes, stirring occasionally.
  • 2 Slowly stir in cheese. Cook about 2 minutes, stirring frequently, until cheese is melted.

Notes










Tips

Expert Tips

Leftover chopped rotisserie chicken works well for the cubed chicken breast.

Switch out the meats and cheese to come up with a delicious new creation every time.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
410
(
Calories from Fat
220),
% Daily Value
Total Fat
24g
24%
(Saturated Fat
10g,
10%
Trans Fat
1g
1%
),
Cholesterol
90mg
90%;
Sodium
1620mg
1620%;
Total Carbohydrate
18g
18%
(Dietary Fiber
2g
2%
  Sugars
2g
2%
),
Protein
30g
30%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
0%;
Calcium
20%;
Iron
10%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.