Cheesecake Shot-Glass Desserts

  • Prep 30 min
  • Total 60 min
  • Servings 12

Ingredients

  • 2 packages (8 oz each) cream cheese, softened
  • 3/4 cup sugar
  • 1 tablespoon coffee-flavored liqueur or 1 teaspoon chocolate extract
  • 2 teaspoons grated lemon peel
  • 4 tablespoons chocolate cookie crumbs
  • Chocolate-covered coffee beans or grated chocolate
  • 4 tablespoons graham cracker crumbs
  • Blueberries and raspberries

Steps

  • 1
    In large bowl, beat cream cheese and sugar with electric mixer on medium speed until smooth. Divide mixture in half; place in separate bowls. Stir coffee liqueur into half; stir lemon peel into remaining half of cream cheese mixture.
  • 2
    Spoon 2 teaspoons chocolate cookie crumbs into bottoms of six 2-oz cordial glasses (shot glasses). Top with 2 tablespoons coffee liqueur cream cheese mixture. Sprinkle with 2 teaspoons cookie crumbs and another 2 tablespoons coffee liqueur cream cheese mixture. Top each with coffee bean.
  • 3
    Spoon 2 teaspoons graham cracker crumbs into bottoms of six 2-oz cordial glasses (shot glasses). Top with 2 tablespoons lemon cream cheese mixture. Sprinkle with 2 teaspoons graham cracker crumbs and another 2 tablespoons lemon cream cheese mixture. Top each with blueberries and raspberries. Refrigerate desserts at least 30 minutes before serving.

  • Try making these trendy desserts with your favorite liquors, cookie crumbs and fruit.
  • This is a great opportunity to use any souvenir shot glasses you have on hand. Or, use 2-ounce plastic cups available in party supply stores.

Nutrition Facts

Serving Size: 1 Dessert
Calories
210
Calories from Fat
130
Total Fat
14g
21%
Saturated Fat
9g
43%
Trans Fat
1/2g
Cholesterol
40mg
14%
Sodium
135mg
6%
Potassium
65mg
2%
Total Carbohydrate
19g
6%
Dietary Fiber
0g
0%
Sugars
16g
Protein
3g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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