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Cheese and Bacon Spent Grain Scones

Making home brew? Save some of the spent grains for these savory scones! Delicious!

Prep: 20 MinTotal: 45 Min

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1 - 1 of 1 Reviews

Posted 3/20/2013 9:40:43 AM REPORT ABUSE smosby said:

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I used two row malt, crystal malt, and carastan spent grains for this recipe. It was really easy and delicious! I put the dry ingredients, spent grains, and cold butter in my food processor on pulse to create crumbs and then followed the rest of the mixing instructions by hand.

This reply was: Helpful Inspiring