Posted 2/22/2006 10:17:52 AM
May I suggest a few of my favorite serve withs. Grilled or steamed asparagus makes a great side as well as vine-ripened sliced tomatoes. Toss a bag of mixed greens with whatever fruit you have on hand, oranges, melon, berries, sliced pears and a vinaigrette like raspberry. If you like nuts, sprinkle some over the salad. Sliced ham is a welcome addition if youre serving a brunch. If you like to experiment with cheese, use a mixture or try one will dill for an extra flavor twist.