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Cheddar Drop Biscuits

Enjoy these herb flavored biscuits made using Bisquick Heart Smart® mix – a cheesy bread recipe.

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Prep Time 10 min
Total Time 20 min
Servings 12

Ingredients

2: cups Bisquick Heart Smart® mix

1/2: cup shredded reduced-fat sharp Cheddar cheese (2 oz)

3/4: cup fat-free (skim) milk

2: tablespoons butter or margarine, melted

1/2: teaspoon parsley flakes, crushed

1/4: teaspoon garlic powder

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Directions

1 Heat oven to 450°F. Spray cookie sheet with cooking spray.
2 In medium bowl, stir together Bisquick mix and cheese; make well in center of mixture. Add milk, stirring just until dry ingredients are moistened. Onto cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
3 Bake 8 to 10 minutes or until golden. In small bowl, mix butter, parsley flakes and garlic powder. Brush over warm biscuits; serve immediately.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 110

% Daily Value

Total Fat: 4g; 4%
(Saturated Fat 1g, 1% ),
Sodium: 284mg; 284%;
Total Carbohydrate: 15g; 15%
(Dietary Fiber 1g 1% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 0%;

Exchanges:

1 Starch; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 4/10/2013 2:04:15 PM REPORT ABUSE wedream said:

Rating:

just made these using water instead of milk & mix the cheese & bisquick before adding the water & & dont overstir or they will be dry & tough. perfect tasted like the restaurant ones we all love

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