Cheddar Drop Biscuits

Cheddar Drop Biscuits

Enjoy these herb flavored biscuits made using Bisquick Heart Smart® mix – a cheesy bread recipe.

Prep Time

10

Minutes

Total Time

20

Minutes

Makes

12

servings

2
cups Bisquick Heart Smart® mix
1/2
cup shredded reduced-fat sharp Cheddar cheese (2 oz)
3/4
cup fat-free (skim) milk
2
tablespoons butter or margarine, melted
1/2
teaspoon parsley flakes, crushed
1/4
teaspoon garlic powder
  1. Heat oven to 450°F. Spray cookie sheet with cooking spray.
  2. In medium bowl, stir together Bisquick mix and cheese; make well in center of mixture. Add milk, stirring just until dry ingredients are moistened. Onto cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  3. Bake 8 to 10 minutes or until golden. In small bowl, mix butter, parsley flakes and garlic powder. Brush over warm biscuits; serve immediately.
Makes 12 servings (1 biscuit)

Nutrition Information:

1 Serving (1 Serving)
  • Calories 110
    • Total Fat 4g
      • (Saturated Fat 1g,),
    • Sodium 284mg;
    • Total Carbohydrate 15g
      • (Dietary Fiber 1g,
    • Protein 3g;
    Percent Daily Value*:
      Exchanges:
      • 1 Starch;
      • 1 Fat;
      Carbohydrate Choices:
      • 1;
      *Percent Daily Values are based on a 2,000 calorie diet.